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Barbeque Time

Summertime and the smoke from backyard or deck barbecue parties mingles with the scent of roses and rum punch. Well, that’s a nice thought, but in the San Francisco Bay Area, you might need your sweaters and ski jackets when the fog settles in. So you’ll want a tasty barbecue that can cut through the chilly summer winds. Here’s a sample. Please check terms for costs.


APPETIZER TABLE

Chile con Queso:
chile and cheese dip served hot

Guacamole

Assorted tortilla chips

Vegetable basket

BUFFET

Mixed grill:
marinated and grilled chicken, hanger steaks, salmon and baby back ribs - Choose all or just what you want

A few sauces for the grilled foods:

  • Saucy Lady Romesco, a special Ann Walker Catering choice, based on the Catalan pepper and almond sauce
  • Mediterranean salsa of sun dried tomatoes, calamata olives, capers, and artichokes
  • Saucy Lady Peanut Cilantro sauce, delicious southeast Asian style sauce
  • Mango pineapple salsa

New potato salad
with fresh herbs and baked garlic balsamic dressing

Not Your Mother’s Cole Slaw
sweet and sour cole slaw with a zesty flavor

Grilled corn on the cob with ancho chile lime butter

Wedges of watermelon

Platter of cookies

Rootbeer Floats

Dark roasted decaf and regular coffee, teas, cream and sugar

Sparkling waters

Visit any of the menus below.

 

Ann Walker Catering
P.O. Box 85
San Anselmo, CA. 94979
415.460.9885
Fax: 415.460.9886
e-mail: foodwalker@aol.com